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Chocolate Thumbprint Cookies

Posted on February 10, 2010.
Chocolate Thumbprint CookiesHow can you kiss cookies chocolate fingerprint?

INGREDIENTS
1 / 2 cup butter softened
2 / 3 cup white sugar
1 egg, separated
Milk 2 tablespoons
1 teaspoon vanilla extract
1 cup all-purpose flour
1 / 3 cup HERSHEY ® 'S Cocoa Powder
1 / 4 c. teaspoon salt
1 cup chopped walnuts

S 26 HERSHEY ® Milk Chocolate kisses ®

1 / 2 cup confectioners 'sugar'
1 tablespoon butter, softened
Milk 2 teaspoons
1 / 4 c. Tea Vanilla extract
MODE
Beat butter, sugar, egg yolk, milk and vanilla in medium bowl until light and fluffy. Mix together flour, cocoa and salt and add gradually to butter mixture and beat until smooth. dough in the refrigerator at least 1 hour or until firm enough to handle.
Preheat oven to 350 F. Lightly grease cookie sheet. Shape dough into balls about 1 inch. With a fork, beat egg white slightly. Dip each ball in egg white and roll in nuts. Place on prepared cookie sheet. Press thumb gently in center of each cookie.
Bake 10-12 minutes or until. Meanwhile, prepare VANILLA filling. Remove wrappers from kisses. Remove from cookie sheet to a rack and let cool 5 minutes. Spoon about 1 / 4 teaspoon of filling into each thumbprint. Gently press a kiss in the center of each cookie. Cool completely. Approximately 2 dozen cookies.
VANILLA FILLING: Combine 1 / 2 cup powdered sugar, 1 tablespoon softened butter or margarine, 2 teaspoons milk and 1 / 4 c. tsp vanilla extract in small bowl, whisk until smooth

Ty. Have a nice day. :) report abuse

All they are is a cookie sugar, rolled-plated kiss and add to the last two minutes to melt down to the cookie

The simplest is to use a mix of Betty Crocker for peanut butter cookies. Mix as directed. Roll dough into balls and bake. (You can roll them in sugar at this stage if you want.) When you take them out of the oven, place a kiss in the center of the cookie hot. Cool and enjoy! Yummy!

This is my recipe .. hope this helps you.

Thumbprint Cookies Recipes

Ingredients
1 / 2 cup butter flavor Crisco
1 / 2 cup sugar
Spoon 1 tablespoon milk
1 / 2 teaspoon vanilla
A single egg, separated
1 square (1 ounce size) unsweetened chocolate
1 cup, all purpose flour
1 / 4 c. teaspoon salt
3 / 4 cup walnuts, chopped
30 chocolate kisses single unwrapped

Directions:

Preheat oven to 350 F. Grease a baking sheet with butter flavor Crisco. Set aside.

Mix the butter flavor Crisco, sugar, milk, vanilla and egg yolk. Beat at medium speed of electric mixer until smooth. Add the melted chocolate. Mix well.

Mix flour and salt. Add to chocolate mixture. Stir until smooth. Shape dough into balls about 1 inch. egg white, lightly beat with a fork. Coat balls with egg white. Roll in chopped nuts. Place 2 inches apart on a baking sheet. Press thumb gently in center of each cookie.

Bake at 350 for 7 minutes. Remove from oven. Place chocolate kiss in each fingerprint. Return to oven for 1 minute. Remove to wire rack.

This recipe Chocolate Kiss Thumbprint serves / makes 2.5 dozen

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