Goma Wakame

I am trying to find the right command for a recipe for seaweed salad, and I begin to be confused with all the names-

Thank you

The other 2 are right, Kombu is used to make dashi, dried or fresh wakame is best for salads, seaweed, even fine hair as they call Hijiki is ok

If you find a great expense, but can be reconstituted dried wakame with warm water.

Aloha
You want to control the wakame seaweed.
Goma wakame seaweed salad means.

Goma Wakame.