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Maruchan Instant Lunch

Posted on March 10, 2010.
Maruchan Instant LunchLunch Maruchan instant?

I'm in college and I have a lot of these things now maruchan meals in styrofoam cups. Everything I have is a microwave, so how do I cook them safely?

Microwave Fill it with water line, and then for three minutes. I do it all the time.

He said that the microwave instructions right on the cover. Report Abuse

He said that the microwave instructions right on the cover. Report Abuse

DIRECTORATE Add water and Follow

I use to live these things. You can cook safely in the microwave just pay attention to it while cooking.

OK people, you should not microwave styrofoam!

What you can do is to clear things cut in a microwave safe bowl, add the water (use the Styrofoam cup to measure it), then the cover (waxed paper or other) and microwave for a few minutes to get water boiling, or nearby. Let it sit for a few minutes until noodles soften, and there you go.

Not only water microwave, it can overheat and explode on you.

They must have microwave instructions on the side of the cup.

Otherwise, peel the lid halfway and pay the required amount of water in the cup. Fold the lid down. Microwave for about 2 minutes. If the water is boiling, remove it and let it sit for about 5-10 minutes with the lid closed. All that remains is to grab a fork or a spoon and enjoy.

You can also simply try boiling water in the microwave and then just pour boiling water over noodles.

I always liked to add some extra vegetables, like corn or peas. Get a can of peas or corn or other vegetables you like, reheat in the microwave Safe container, drain the liquid and add it to the cup. You can also use the liquid from vegetables to your pasta for a little extra flavor.

Add water and microwave it for only 3 minutes for more flavor, add tabasco or beef or chicken seasoning. and pepper, Yumo

heat water for 2 min. then add them to Waut and another 2 minutes, then enjoy!

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