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Melting Chocolate Chips

Posted on February 9, 2010.
Melting Chocolate ChipsChip Cookie Recipes Chocolate with a difference

If you are looking for a different kind of delicious yet little chocolate chip cookie recipes, then you are exactly right. chocolate chip cookies are probably the most beloved of all cookies. They even put the cookie dough, chocolate chip ice cream. There are all kinds of chocolate chip cookies, oatmeal chocolate chip cookies, chocolate chip cookies, chocolate chip cookies, chocolate pecan and more.

Store bought chocolate chip cookies are good, but nothing beats melt into your mouth chocolate chip cookies baked. You can find all kinds of cookie recipes chocolate chip that can satisfy your craving for chocolate chip cookie, but maybe you cookie recipe chocolate chip would be one that is somewhat unusual. Revenues Double chocolate chip cookies I put here are a bit different then what you could see it and I think you're going to both.

Hawaiian Cookie Recipe Chocolate Chip
It is a chocolate chip cookie with a Hawaiian touch.

Ingredients you need:
1 cup shortening (preferably butter flavored variety)
3 / 4 cup sugar
3 / 4 cup brown sugar
1 egg
1 tsp Tea Vanilla extract
1 1 / 2 cups flour
1 tsp tsp baking powder
1 tsp teaspoon baking soda
1 / 8 teaspoon salt
2 cup Quick oats
1 cup (shredded coconut)
1 cup macadamia nuts (coarsely chopped)
1 cup chocolate chips or pieces

How to prepare:
Heat oven to 325 degrees F. In an electric mixer, beat together shortening and sugars until light and fluffy. Add egg and vanilla, beating well. Sift flour with baking powder, baking soda and salt. Stir flour mixture into the cream mix. Stir in oats, coconut, nuts and chips. Into balls 1 1 / 2 inches. Place on a greased cookie sheet and flatten with the UN-bottom of a glass dipped in flour. Bake for about 14-16 minutes or until lightly browned.

Double Mint Chocolate Chip Cookie Recipe
Keep your breath fresh with these great cookies with mint chocolate chip tasting.

Ingredients you need:
3 / 4 cup margarine
1 1 / 2 cups firmly packed brown sugar
2 tbs water
2 cups chocolate chips
2 Eggs
2 1 / 2 cup flour
1 1 / 4 c. teaspoon baking soda
1 / 2 c. salt
12 mints Andres oz (2 cans)

How to prepare:
Melt margarine, add chips and stir until partially melted. Remove from heat and stir until chips are completely melted. Pour into a large bowl. Add sugar and water and let cool slightly. At high speed, beat in eggs one at a time. Reduce speed to low and add dry ingredients. Stir until smooth. Chill dough. When you're ready to bake cookie sheets with foil line. Preheat oven to 350 degrees. Roll dough into very small balls (about 1 / 2 teaspoon per ball). Place 2 inches and bake for 10 minutes. Remove from oven and while cookies are still on the tray, place half a candy piece on each cookie. Remove the wax paper, wait about one minute and mix the pieces of candy on top of cookie.

These recipes two chocolate chip cookies to show that you can do different things in this beloved biscuits and make it even better.

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